Our Story

Bontà Italia was established in 2003 by friends Gino D’Acampo & Marco Silvagni. Over the last decade the company has quickly become a symbol of authentic, top-quality Italian ingredients.

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Our Team

A beautiful dish of fresh-made pasta would be nothing without the sauce. Likewise, Bontà Italia simply cannot function without its team of creative and strategic minds. What began in 2003 as a two-man collaboration has blossomed into a hard-working family.

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Our Mission

At Bontà Italia, we are passionate about food. So passionate, in fact, that we have made it our mission to import quality, natural and unadulterated ingredients so that you can enjoy the best of Italian cooking from the comfort of your own home or business.

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All suppliers from the Bontà Italia portfolio are carefully selected in order to maintain our standards of high quality ingredients, authenticity and Italian tradition.

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